African Food

What does your refrigerator say about you? by Elizabeth Brown, MS, RD

$10 a Day...or less | 1500 calorie diet | 3-Day Diet | ABC News | African Food | alcohol | All Purpose Marinade | Antioxidants | Aphrodisiacs | Asparagus | Athlete's Diet | B Vitamins | Baked Goods | Beans | Beef Grass-fed | Berries | Best Diet | best diet foods | Best Diet for Weight Loss | best super foods | Beverages | Black Eyed Pea and Corn Salad | Black Eyed Pea Salad | Black Eyed Peas | Black Strap Molasses | Blueberries | Brain Food | brazil nuts | Breakfast | Broccoli | Burger | Cabbage | Caffeine/Coffee | Cancer | Carbs | Carotenoids | casserole | Chicken/Poultry | Chocolate/Cocoa | Cholesterol/Heart Disease | Christmas | Cinnamon | cole slaw | Cooking / Refrigeration Temps | Corn | Corn Chowder | Cravings | Crepes (gluten-free) | Cruciferous | dairy free | Desserts | Diabetes | DIET for LIFE | Dips | Disaster Preparedness | Dollar Store | Dr Oz | Easter | Eat for a dollar a day | Ebelskivers | EFT Therapy | Eggs | Elizabeth Brown | Ellen DeGeneres | Enchilada | Energy | Energy Bar | Energy Density | entree | Exercise | Fasting/Cleansing | Fats | Fermented Foods | Fiber | Fiddlehead Fern | Fish | Flax | Food Philosophy | Food Safety | Food Snob | foods to help you lose weight | Fourth of July | FOX News | frugal diet | Frugal Food | Fruit | Gluten-free | Glycerin | Greens | Guacamole | Halloween | Hand Washing | Happiness | Harissa | healthiest diet | healthy diet | healthy weight loss diet | Herbs | High Blood Pressure | High Fructse Corn Syrup | Homemade Chips | Homemade Sports Drink | How to lose 10 pounds | Hydration | Immune Enhancing | Iron | Italian Marriage Proposal Soup | Julie and Julia Child | Kale | Kitchen Vixen | Kosher | Labor Day | Leftovers | Leptin | Longevity | Lose 10 pounds for $10 | Lunch/Sandwich | Marinade | Marinated Chicken | Meat | Mediterranean Diet | mercury | Miso | Muffins | Muscles | Mushrooms | New Year's Resolution | Normal Eating | Nutritional Yeast | Nuts/Seeds | Oils | Omega-3 | Omega-3 Rich Blue-Green Drink | Omega-3s | Organic | Oxygen Magazine | Paleolithic Diet | Pancakes | Pesto | Pizza | Popcorn | Probiotics | Protein | Protein bar | Protein Pudding | Protein Shake | Pumpkin | quick weight loss diet | Quinoa | Quinoa and Brown Rice Cakes | Quinoa and Brown Rice Cereal | raw | Real Riches Radio show | Rhyming Diet | roasted chicken | Running | Salad | Salad Dressings | Salmon in Parchment with Julian Root Vegetables | Sauces | Sauerkraut | Sea Vegetables | Seasonal produce | selenium | Singer's Diet | Skin Health | Smoothies | Sodium | Soup | Sports Nutrition | Spreads | Spring Rolls | St Patrick's Day | super foods | Super Greens | Superfoods | Sushi | Tabouli | Tea | Tempeh | Thanksgiving | The Food Network | Things I Love | three day diet | three day superfoods diet | Tofu | Tryptophan | tuna | Tuna Casserole | TV Appearance | Uncategorized | Unemployment | Urinary Tract Infection (UTI) | Valentine's Day | Vegan/Vegetarian | Vegetables | Vitamin A | Vitamin C | Vitamin D | Vitamin E | Walk Jog Run Interview | Water/Hydration | Watermelon | Weight Loss | What's in Season? | Whole Foods | Whole Grains | Winter Squash | Yogurt | Zinc

What does your refrigerator say about you? by Elizabeth Brown, MS, RD

Thought for Food We all know the saying about “Food for Thought” which means anything that provides mental stimulus. But how many of us really think about our food? Not only that, but how many of us think about how our food is reflective of our personalities, our successes and failures or better yet, our…

African Food | Eat for a dollar a day | Elizabeth Brown | Frugal Food | Kitchen Vixen | Longevity | Things I Love

How to eat for a dollar a day for the next 100 years

Stretching Your Food Dollar originally published on pg. 7 of the Santa Monica Daily Press Newspaper How do you live to be a 103, look like you’re 75 and still have your wits about you? I want to know. So I’ve been asking the only person I know who fits this description. She is a…

The purveyor of food facts and fantasies, the dispeller of nutrition myths and misconceptions, The Kitchen Vixen is on a mission to save the world--one disease fighting recipe at a time. The science of nutrition is a mere 200 years old, The Kitchen Vixen, slightly younger. Twenty years ago, while working as a personal trainer, The Kitchen Vixen found that she could help clients move their bodies but she didn't know what to tell them to eat to fuel their bodies. Fraught with confusion and misinformation, The Kitchen Vixen set out to set things straight. Then and there she decided to study the science of nutrition. Amassed with degrees and credentials from Western and Eastern sciences and philosophies, The Kitchen Vixen is still a student of her own body and a teacher for the masses. Join her each week as she shows you what to eat to fuel your body while teaching you why and how these ingredients work. The Kitchen Vixen is "IN", here to give you the recipes for success; for life.