Miso

What does your refrigerator say about you? by Elizabeth Brown, MS, RD

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What does your refrigerator say about you? by Elizabeth Brown, MS, RD

Thought for Food We all know the saying about “Food for Thought” which means anything that provides mental stimulus. But how many of us really think about our food? Not only that, but how many of us think about how our food is reflective of our personalities, our successes and failures or better yet, our…

Cabbage | Elizabeth Brown | Fermented Foods | Immune Enhancing | Kitchen Vixen | Miso | Probiotics | Salad | Salad Dressings | Sauerkraut | Tempeh | Vegan/Vegetarian | Vegetables

Mmmm, Fermented Foods! by Elizabeth Brown, MS, RD

Eat a BUG! Last week we explored some of the rationale for probiotics, something people often take in supplement form after ingesting antibiotics. Interestingly, probiotics means “for life” and antibiotics means “against life.” Since probiotic (good bacteria) research is fairly new and since not all good bacteria have been thoroughly studied, it is unlikely that…

Cabbage | Elizabeth Brown | Fasting/Cleansing | Food Philosophy | Immune Enhancing | Kitchen Vixen | Miso | Mushrooms | Sauerkraut | Sea Vegetables | Soup | Thanksgiving | Vegetables

Feast or Fast by Elizabeth Brown, MS, RD

Soup is good for the soulLong before the British settled in America, Native American Indians invoked this annual feast we call Thanksgiving as a way to celebrate the harvest and give thanks for a successful bounty of crops. Yet somehow we have turned it into a feast without an actual harvest for which to be…

Antioxidants | Broccoli | Cancer | Cruciferous | Elizabeth Brown | Fish | Flax | Fruit | Immune Enhancing | Kitchen Vixen | Meat | Miso | Omega-3s | Protein Shake | Tea | Tempeh | Tofu | Vegetables | Vitamin C

Think Pink! Take Action!! by Elizabeth Brown, MS, RD

Give Yourself a Fighting ChanceIt’s national breast cancer awareness month. Think pink, then take action. Do something to reduce your risk of breast cancer today and everyday. Women in the United States get breast cancer more than any other type of cancer except for skin cancer. It is second only to lung cancer as a…

The purveyor of food facts and fantasies, the dispeller of nutrition myths and misconceptions, The Kitchen Vixen is on a mission to save the world--one disease fighting recipe at a time. The science of nutrition is a mere 200 years old, The Kitchen Vixen, slightly younger. Twenty years ago, while working as a personal trainer, The Kitchen Vixen found that she could help clients move their bodies but she didn't know what to tell them to eat to fuel their bodies. Fraught with confusion and misinformation, The Kitchen Vixen set out to set things straight. Then and there she decided to study the science of nutrition. Amassed with degrees and credentials from Western and Eastern sciences and philosophies, The Kitchen Vixen is still a student of her own body and a teacher for the masses. Join her each week as she shows you what to eat to fuel your body while teaching you why and how these ingredients work. The Kitchen Vixen is "IN", here to give you the recipes for success; for life.