Nuts/Seeds

Aphrodisiacs by Elizabeth Brown, MS, RD

One seductive salad (originally published in the Santa Monica Daily Press Newspaper 2008) The Kiss. It is my favorite painting. It is my favorite experience. The most important one is that first kiss. It can make or break a relationship. You either feel it or you don’t. Kissing is one way to “feel it” while…

What does your refrigerator say about you? by Elizabeth Brown, MS, RD

Thought for Food We all know the saying about “Food for Thought” which means anything that provides mental stimulus. But how many of us really think about our food? Not only that, but how many of us think about how our food is reflective of our personalities, our successes and failures or better yet, our…

The Next Food Network Star by Elizabeth Brown, MS, RD

I want to be the Next Food Network Star! Last weekend I attended the casting call in Austin, Texas for season six of the Next Food Network Star. This is the sixth time I have applied for the show but the first time I have ever attended a casting call. I had high hopes that…

Anti-Masturbation Diet by Elizabeth Brown, MS, RD

A Conversation Starter During my culinary training, my classmates and I were making a dessert using graham crackers when one of my classmates, who always had interesting trivia tidbits for every occasion, said, “You know that graham crackers were developed to keep boys from masturbating.” I thought this was a hilarious fact. I vowed that…

Fizzy drinks do more than make you BURP! by Elizabeth Brown, MS, RD

Drink this for more intelligence! This past week was Fruit and Veggie Week. International Splurge Day was June 18th which is the same day as International Panic Day. If you splurged on fruit and veggies this week, then you have no need to panic. If you splurged on less “healthful” options, then hopefully you recognized…

Just the Flax Ma’am by Elizabeth Brown, MS, RD

The Facts on FlaxWhen humans were hunter-gatherers, death from chronic disease was unheard of partly because their diets were equally rich in omega-6 and omega-3 fatty acids. Today Americans consume a diet that on average contains 17 grams of omega-6 for every one gram of omega-3 fatty acids. In Japan, residents consume a diet that…

“The Rest of the Story” about omega-3 fats by Elizabeth Brown, MS, RD

Soon you will know the rest of the story…In last week’s article you learned some facts about flax, but you only learned half of the omega-3 fat story. Read on to learn “the rest of the story.” As a child I remember listening to a guy named Paul Harvey who did a radio news segment…

Queen of the Fats by Elizabeth Brown, MS, RD

Omega-3 fats, THE END…for nowBow to the Queen…of the fats. That’s how Susan Allport refers to omega-3 fats in her book, “The Queen of Fats.” When omega-6’s were found to be essential, they were deemed the King for being, at the time, the only truly essential fatty acid. But we all know that behind ever…

Superfoods for a Super YOU! by Elizabeth Brown, MS, RD

SUPERFOODSWhile most articles define “superfoods” as those foods with the highest antioxidant activity, I choose my favorite “superfoods” based antioxidants AND the ability to perform multiple tasks in the diet and in the body. Pomegranates, acai and gojis are great, but they have limited uses when compared to this list of superfoods: flax seeds, nutritional…

Make the most of your meals by Elizabeth Brown, MS, RD

Waste not, want not You go to the grocery store right from work hoping to buy a few ingredients to whip up something for dinner. You spot the frozen bags of veggies that already contain the pasta and some sort of sauce. Perhaps you grab one of those salad packs that contains a packet of…

Thank you!